Amount of Fatty acids, total polyunsaturated in Pizza, meat and vegetable topping, regular crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, meat and vegetable topping, regular crust, frozen, cooked there is 2.578 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Pizza, meat and vegetable topping, regular crust, frozen, cooked.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%
Pizza, meat and vegetable topping, regular crust, frozen, cooked

Pizza, meat and vegetable topping, regular crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, meat and vegetable topping, regular crust, frozen, cooked are listed below.

Water 46.71 g 46.71%
Energy (calorie) 276 kcal
Energy (joule) 1153 kJ
Protein 11.28 g 11.28%
Total lipid (fat) 14.43 g 14.43%
Ash 2.44 g 2.44%
Carbohydrate, by difference 25.14 g 25.14%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 4.85 g 4.85%
Glucose (dextrose) 2.51 g 2.51%
Fructose 1.32 g 1.32%
Maltose 0.87 g 0.87%
Galactose 0.14 g 0.14%
Starch 19.76 g 19.76%
Calcium, Ca 152 mg 0.15%
Iron, Fe 1.36 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 181 mg 0.18%
Potassium, K 209 mg 0.21%
Sodium, Na 555 mg 0.56%

Nutrients in Pizza, meat and vegetable topping, regular crust, frozen, cooked